Cinnamon is a spice that comes from the inner bark of trees called Cinnamomum. It has been used in many recipes over the years. It is mildly spicy but has a naturally sweet flavour to it. Sweet potato, carrot soup, roasted cinnamon lemon chicken, apple pie pork chops are some of the dishes that make use of the cinnamon spice. You can identify true cinnamon with its colour: light brown, outer appearance: thin & soft and taste: sweet with a hint of citrus.
OrganicWay's sources its certified organic Cinnamon (True Ceylon) Cut & Sifted direct from small-scale farm co-ops in Sri Lanka. If you like this spice’s unique flavour, you may also enjoy our organic Cinnamon (True Ceylon) Quills.
COUNTRY OF ORIGIN: Sri Lanka
DID YOU KNOW?
Studies show cinnamon contains more than forty compounds that are good for health. Cinnamon is rich in antioxidants such as polyphenols, phenolic acid, and flavonoid.
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